Organic Chocolate

Organic can be so delicious! In this category you will find our organic certified chocolates. Information on the organic control bodies can be found under the nutritional information.

100% CRIOLLO - MADAGASCAR

Certified Organic – Located in the Sambirano Valley, near Ambanja, in the North-West of Madagascar, Bertil Åkesson’s estate spreads over about 2000 ha and is divided into smaller plantations like Ambolikapiky.Since 1920, these farms produce

Content: 0.06 kg (€87.50* / 1 kg)

€ 5 , 25*

43% WHITE CHOCOLATE

Certified Organic – Located in the Sambirano Valley, near Ambanja, in the North- West of Madagascar, Bertil Akesson’s Bejofo Estate spreads over about 2000ha.Since 1920, it has produced world-famous aromatic coco

Content: 0.06 kg (€87.50* / 1 kg)

€ 5 , 25*

75 % CRIOLLO - MADAGASCAR

Dark chocolate – Very expressive cocoa aroma with a subtle, fruity-sweet tartness and pleasant flavor notes that evoke citrus and red berries. – Cocoa from Bejofo Estate, Madagascar – Certified Organic – The Ambolikapiky Plantation is par

Content: 0.06 kg (€87.50* / 1 kg)

€ 5 , 25*

75 % TRINITARIO & BLACK PEPPER

Dark chocolate – Cocoa with fruity-sweet tartness and a pleasant flavour evoking red berries. Pleasant collision with warm notes of pine kernel and fresh hints of green fruit brought to the chocolate by the black pepper, grown in mixed cropping with th

Content: 0.06 kg (€87.50* / 1 kg)

€ 5 , 25*

75 % TRINITARIO & PINK PEPPER

Dark chocolate – Cocoa with fruity-sweet tartness and pleasant flavour notes that evoke citrus and red berries, enriched by the floral notes of Akessons pink pepper. Pepper and cocoa grow in mixed cropping on Bejofo Estate. – Cocoa from Bejofo E

Content: 0.06 kg (€87.50* / 1 kg)

€ 5 , 25*

75% TRINITARIO & VOATSIPERIFERY PEPPER

Located in the Sambirano Valley, near Ambanja, in the North-West of Madagascar, Bertil Åkesson’s estate spreads over about 2000 ha and is divided into smaller plantations like this Ambolikapiky. Since 1924, these farms produce world-famous aromatic coc

Content: 0.06 kg (€87.50* / 1 kg)

€ 5 , 25*

75% TRINITARIO & VOATSIPERIFERY PEPPER - BEST BEFORE 31.07.2022

This batch can be kept until the end of August. With good storage, however, it can be enjoyed for much longer...if you manage not to eat it for that long :)Dark Chocolate – Expressive, fruity-sweet and subtly tart. Reminiscent of citrus fruits and red berries. Refined with the rare "Voatsiperifery" pepper from Madagascar, with complex earthy, woody and floral notes.

Content: 0.06 kg (€43.83* / 1 kg)

€ 2 , 63*

ALMOND 70%

Dark chcocolate – Blend of organic fine flavour cocoa, sprinkled with lightly roasted almonds.

Content: 0.045 kg (€108.89* / 1 kg)

€ 4 , 90 *

ALMOND BRITTLE 75 %

Dark chocolate – Aromatic organic fine flavour cocoa growing amongst trees of peach, laurel and bananas. Filled with a fine layer of almond brittle.

Content: 0.07 kg (€84.29* / 1 kg)

€ 5 , 90 *

BREAD

Dark single origin chocolate – Highly adictive chocolate with crunchy dried rye bread crumbles, seasoned with the tiniest hint of caraway and a pinch of salt.

Content: 0.045 kg (€131.11* / 1 kg)

€ 5 , 90 *

CAFÉ UBUNTU 61%

Raw dark chocolate – Rounded off with Café Ubuntu's blend, an east african coffee with a sweet finish. Chocolate with notes of golden raisins, maple and fig.

Content: 0.048 kg (€108.33* / 1 kg)

€ 5 , 20 *

CAPPUCINO 50% MILK

Milk chocolate – Nestled between green rolling hills in Santo Domingo De Los Tsachilas lies Cedeño Aguilar's family run farm. It is renowned for its first class Arriba Nacional cocoa. Due to modern techniques and a careful approach, their cocoa has brilliant notes of ripe fruit and banana. The filling made of cappucino cream goes perfectly with the fruity aromas of the chocolate.

Content: 0.07 kg (€84.29* / 1 kg)

€ 5 , 90 *

CHAI 50%

Raw dark chocolate – With traditional indian Chai spices cinnamon, cardamom, ginger, turmeric and black pepper. An extra load of ground cashew nuts adds creaminess.

Content: 0.048 kg (€108.33* / 1 kg)

€ 5 , 20 *

CHILLI 70%

Dark chocolate – Blend of organic fine flavour cocoa, warm and spicy thanks to a pinch of chili.

Content: 0.045 kg (€108.89* / 1 kg)

€ 4 , 90 *

COCOA NIBBRITTLE 50 %

Milk chocolate – Seducing with subtle flowery notes, hints of stone fruit and an ending on delicate caramel tones. Filled with an irresistible layer of caramelized cocoa nibs. Chocolate next level! – Cocoa from Cahabon & Lachua, Guatemala –

Content: 0.07 kg (€84.29* / 1 kg)

€ 5 , 90 *

COCONUT 51%

Raw dark chocolate – Sweet and delicious. An abundance of coconut creates a creamy texture and a feeling of milk chocolate with fruity notes.

Content: 0.048 kg (€108.33* / 1 kg)

€ 5 , 20 *

COCONUT 55%

Vegan coconut milk chocolate – Based on a blend of organic fine flavour cocoa. Expressive fruity notes of coconut characterize this plant-based chocolate.

Content: 0.045 kg (€108.89* / 1 kg)

€ 4 , 90 *

COCONUT VEGAN 55%

Vegan coconut milk chocolate – Carribean style non dairy milk chocolate. Based on coconut milk, sweetened with coconut sugar. Delicious, unobtrusive sweetness.

Content: 0.04 kg (€87.50* / 1 kg)

€ 3 , 50 *

COFFEE & HAZELNUT 50% DARK

Dark chocolate – Hazelnut paste and coffee are mixed into the cocoa mass, resulting in a light-footed dark gianduja. Sprinkled with cocoa nibs for extra crunch. Made from organic peruvian cocoa.

Content: 0.1 kg (€52.00* / 1 kg)

€ 5 , 20 *

CONGO KAFFEE 76 %

Dark chocolate – Cocoa from northeastern Congo, from Virunga National Park, home to the last mountain gorillas.

Content: 0.07 kg (€84.29* / 1 kg)

€ 5 , 90 *

CRÈME BRULÉE 55% MILK

Milk chocolate – Harvested in Kilombero valley in Morogoro, these cocoa beans yield fruity and woody notes. Their very origin is the village Mbingu, a swaheli term for nothing less than paradise. The farmers are supported by cooperative Kokoa Kamili, who guarantees them a fair income and technical support. The vanilla-sweet cream brulée filling melts in your mouth.

Content: 0.07 kg (€84.29* / 1 kg)

€ 5 , 90 *

DARK 71%

Raw dark chocolate – Made from ecuadorian native fine flavour cocoa Arriba Nacional. Sophisticated, with rich and complex notes, floral hints.

Content: 0.048 kg (€108.33* / 1 kg)

€ 5 , 20 *

DRINKING CHOCOLATE PERU 75 %

Dark chocolate flakes – Fruity and fragrant for a delightful and complex hot chocolate. Made from peruvian fine flavour cocoa.

Content: 0.16 kg (€55.63* / 1 kg)

€ 8 , 90 *

ECUADOR 70%

Dark chocolate – Full bodied organic Arriba cocoa with notes of blackberries and bananas.

Content: 0.07 kg (€84.29* / 1 kg)

€ 5 , 90 *