White Bean to Bar chocolate

Only the cocoa butter is used for white chocolate. With the addition of sugar and milk powder (vegan alternatives are possible), a sweet mass is created that can be poured into bar or praline form and used for fruity ganache or decorations. This type of chocolate is often refined with vanilla, but other spices or powdered fruits can also be used. If undeodorized cocoa butter is used, its original taste can be enjoyed.

Verpackung der weißen Schokolade von Akesson’s in cremefarbener Pappe mit roter und schwarzer Aufschrift und goldenem Sticker der „Academy of Chocolate“-Auszeichnung.

43% WHITE CHOCOLATE

Åkesson’s Madagascar – The First Single Estate White Chocolate 🌿 Pure, authentic, and unparalleled. Nestled in the Sambirano Valley, near Ambanja in northwest Madagascar, the Bejofo Estate spans 2,000 hectares and has been producing world-renowned aromatic cocoa since 1920. Today, top chefs and chocolatiers across the globe use these exceptional beans, which form the foundation of a truly unique chocolate. 🍫 The First Single Estate White Chocolate This white chocolate is crafted using our own cold-pressed cocoa butter, produced directly in Madagascar. By maintaining a high cocoa butter content and avoiding deodorization, we preserve the pure, natural essence of this exquisite ingredient. The result is a smooth, creamy, and intensely flavorful white chocolate like no other. ✨ An Award-Winning Delight: 🔥 Unrefined cocoa butter aromas with a velvety texture 🍯 Natural sweetness & delicate, milky notes 🌎 Sustainably grown & locally processed in Madagascar 🏆 Awards: 🥇 2017 – International Chocolate Awards: GOLD ⭐ 2016 – Great Taste: GOLD 1 Star 🥈 2016 – Academy of Chocolate: SILVER A white chocolate unlike any other – pure, refined, and exceptionally aromatic. 👉 Discover it now & experience the true essence of Madagascar!

Content: 0.06 kg (€131.67* / 1 kg)

7.90 €*

Details

Verpackung der Schokolade "Rote Bete & Kokosnuss" von Georgia Ramon: Lila Hintergrund, in der Mitte ein pinker Kreis mit Aufschrift in weiss, darum ein Kranz aus weißen Schneeflocken

Ausgepackte Schokolade "Rote Bete & Kokosnuss" in tiefem purpur aufgrund des Rote Bete Pulvers

BEETROOT & COCONUT VEGAN

Vegan, white chocolate with beetroot and coconut flakes. A purple-colored chocolate with an earthy-tropical flavor.The net weight of this bar is 50 grams.

Content: 0.05 kg (€158.00* / 1 kg)

7.90 €*

BLACK N' BURNT BARLEY

White chocolate - Activated charcoal in the chocolate gives a deep black colour, underlining the flavour of strongly roasted barley. Sprinkled with black pearls of glazed barley grains. Notes of malt, coffee and burnt toast – in a sophisticated way.

8.90 €*

Details

COFFEE & MILK

White chocolate – Ground coffee beans give this bar the colour of milk chocolate. Toasty tasting notes of coffee, waffles and popcorn prove differently.

Content: 0.06 kg (€148.33* / 1 kg)

8.90 €*

COOKIES + CREAM

White, creamy chocolate with dark cocoa cookies. Like a sweet hug made with best icelandic chocolate craftsmanship.

8.90 €*

CRANACHAN WHITE 40%

Organic white chocolate modeled after the popular Scottish layered dessert "Cranachan". Sweet cream, fruity raspberries, crunchy oats, lovely honey and a dash of whiskey come together in this indulgent creation.

Content: 0.1 kg (€69.00* / 1 kg)

6.90 €*

Details

Martin Mayer Vegane Schokolade Cranberry-Kokosnuss - Verpackung aus rosa Papier mit Illustrationen von Kokosnüssen und Cranberries

CRANBERRY & COCONUT 38 %

Vegan coconut milk chocolate – Dairy free, coconut and cocoa butter based chocolate with dried cranberries and grated coconut. Fragrant and tropical.

Content: 0.07 kg (€94.29* / 1 kg)

6.60 €*

FOREST FRUITS 40% WHITE

White chocolate – Creamy and softly melting, generously topped with bits of dried blueberries, raspberries and blackberries. The cocoa butter is pressed from organic peruvian cocoa beans.

Content: 0.1 kg (€34.50* / 1 kg)

3.45 €*

€6.90* (50% saved)

Verpackung der "GRüne Pistazien"-Schokolade von Georgia Ramon: Hellgrüne Blattmuster und pistazienförmiges Emblem mit dem Namen der Schokoade

Unverpackte weiße Schokolade von Georgia Ramon mit grünen Pistazien-Kernen in der Schokolade

GREEN PISTACHIOS - WHITE

A particularly creamy white chocolate peppered with lightly salted pistachios. Reminiscent of a creamy pistachio ice cream.

Content: 0.05 kg (€158.00* / 1 kg)

7.90 €*

Details

KRUNCH LICORICE & SEA SALT

Crunchy pearls coated with milk chocolate – Malt wheat balls covered in fruity milk chocolate made from madegassan cocoa beans.

Content: 0.18 kg (€49.44* / 1 kg)

8.90 €*

Details

Tüte Omnom Krunch - Knusperkugeln - Tüte mit Farbverlauf violett zu rosa mit ockerfarbenen Schokokugeln und geometrisch illustriertem Eichhörnchen-Kopf

KRUNCH SEA SALT TOFFEE

Crunchy pearls coated in white chocolate with sea salted toffee.

Content: 0.18 kg (€49.44* / 1 kg)

8.90 €*

Details

LAKKRIS & SEA SALT

White chocolate – Silky and creamy texture, slighty salty and enriched by liquorice and salmiak this bar is a true scandinavian treat.

Content: 0.06 kg (€148.33* / 1 kg)

8.90 €*

LAKKRIS & SEA SALT BIG

White chocolate – Silky and creamy texture, slighty salty and enriched by liquorice and salmiak this bar is a true scandinavian treat.

Content: 0.25 kg (€99.60* / 1 kg)

24.90 €*

Details

Verpackung der veganen Pistazien-Schokolade von Georgia Ramon: Schwarzer Hintergrund mit hellgrünem Mandalamuster

Milchschokolade von Georgia Ramon - unverpackt

PISTACHIO VEGAN 44%

Vegan chocolate with almond flour as a milk alternative. This gives the chocolate a fine melt and is pleasantly mild and sweet. Refined with crunchy, lightly salted pistachios.The net weight of this bar is 50 grams.

Content: 0.05 kg (€158.00* / 1 kg)

7.90 €*

Details

Verpackung der "Himbeere & Rose" Schokolade von Georgia Ramon. Weißer Hintergrund mit violetten Flächen, roten und rosa Tupfen, roten Himbeeren und den Konturen von Rosen

Ausgepackte TAfel der "Himbeere & Rose" Schokolade in sattem Rosa

RASPBERRY & ROSE WHITE

White chocolate with raspberry powder. Sweet and fruity and a real feast for the eyes. The chocolate is refined with fine rose oil, which provides an intensive note of fragrant roses.The net weight of this bar is 50 grams.

Content: 0.05 kg (€158.00* / 1 kg)

7.90 €*

Details

Verpackung der Sanddorn-Joghurt-Schokolade von Georgia Ramon: Grell-orangefarbene Sanddorn-Illustration mit weißem Hintergrund

Orangefarbene Sanddorn-Joghurt Schokolade von Georgia Ramon ohne Verpackung

SEA BUCKTHORN & YOGURT - WHITE

White yoghurt choci with tart, fruity sea buckthorn from the coast. This chocolate tastes like a holiday by the sea.The net weight of this bar is 50 grams.

Content: 0.05 kg (€69.00* / 1 kg)

3.45 €*

€6.90* (50% saved)

SEA SALTED TOFFEE WHITE

White chocolate with 38 % cocoa butter – Softly melting, silky texture. Malted barley gives notes of caramel. Sprinkled with Icelandic sea salt.

Content: 0.06 kg (€148.33* / 1 kg)

8.90 €*

Details

SPICED WHITE & CARAMEL

White chocolate – Full of flavour thanks to orange peel, cinnamon and malt, for a deep and satisfying flavour. Sprinkled with pearls of salted caramel.

Content: 0.06 kg (€148.33* / 1 kg)

8.90 €*

Details