OMNOM

SEA SALTED ALMONDS & MILK

**Milk chocolate 45%** discover Sea Salt & Almonds: Award-winning bean-to-bar chocolate with salted almonds and a salty flavour.

€8.90*

Content: 0.06 kg (€148.33* / 1 kg)

Prices incl. VAT plus shipping costs

Available again soon

Notify me when the item is available.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Privacy

By selecting continue you confirm that you have read our data protection information and accepted our general terms and conditions. *

Ask about this product on WhatsApp

Product number: OMN04

Product information "SEA SALTED ALMONDS & MILK"

Sea Salted Almonds + Milk 45% Milk Chocolate

🍫 An extraordinary treat. The Sea Salted Almonds + Milk 45% Milk Chocolate by Omnom is a Bean-to-Bar chocolate made in Iceland. This chocolate is made from white chocolate with milk and salted almonds, enhanced with sea salt. It contains no cocoa mass but delivers a delicious, creamy taste with roasted almonds and a pleasant salty note.

🌍 Single-Origin Excellence
The cocoa beans used in this chocolate come from the renowned Bertil Akesson Plantation in Madagascar. The almonds give the chocolate a crunchy texture, perfectly balancing the mild sweetness and slightly salty flavor.

🏅 Award-Winning Quality
The Sea Salted Almonds + Milk chocolate earned Scandinavian Bronze at the International Chocolate Awards 2017, establishing it as one of the best milk chocolates with nuts and salt.

👉 Discover now and indulge in the award-winning Sea Salted Almonds + Milk chocolate!

CERTIFICATIONS:	ALCOHOL FREE
CHOCOLATE:	MILK CHOCOLATE
COCOA CONTENT:	40%-49%
COCOA ORIGIN:	MADAGASCAR
COUNTRY OF ORIGIN:	ICELAND
INCLUSIONS WITH:	NUTS, SEA SALT
NET WEIGHT:	60 grams

Nutritional values

Unprepared per 100 g

Energy kJ	2437 kj
Energy kcal	587 kcal
Fat	43 g
of which saturates	22 g
Carbohydrates	38 g
of which sugars	37 g
Protein	10 g
Salt	0,3 g

ALLERGENS

Milk	Yes
Nuts	Yes

Additional information

Ingredients: Milk chocolate (cane sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin)), almonds, sea salt.

Cocoa solids: 45% minimum.

Producer: OMNOM Chocolate Factory | Hólmaslóð 4 | 101 Reykjavík | Iceland

Download nutritional values

Where does the cacao come from?

In the lush north of Madagascar, nestled between tropical forests and the foothills of the Tsaratanana Mountains, lies the Sambirano Valley – one of the world’s most renowned regions for fine flavor cocoa. It is here that Swedish cocoa grower Bertil Akesson began his journey into the world of cacao, spices, and sustainable agriculture.

The story begins decades earlier, in the 1970s, when Bertil’s father – a Swedish diplomat and entrepreneur – settled in Madagascar after assignments in Paris and Cameroon. On their family estates, Bertil immersed himself in the life of the plantations, gradually mastering the art of cultivation and post-harvest processing. His mission: to produce the highest quality cacao and spices in a way that honors both nature and people.

Today, Bertil’s single estate in the Sambirano Valley is legendary in the craft chocolate world. His beans were among the very first that many small-batch chocolate makers experimented with – and with good reason. Certified organic, carefully hand-harvested, and processed with meticulous attention to fermentation and drying, these beans are consistently fruit-forward, vibrant, and full of bright acidity. Their unique flavor has made its way into award-winning chocolate bars around the world, earning dozens of international accolades.

Buying directly from specific plots on Bertil’s farm ensures full traceability and an unmistakable taste of origin. His cocoa tells a story: of Swedish curiosity, Malagasy terroir, and a relentless pursuit of quality. To taste beans from the Sambirano Valley is to experience not only the lush biodiversity of Madagascar, but the legacy of a grower who turned a childhood dream of distant lands into a gift for chocolate lovers worldwide.

ABOUT OMNOM

Premium chocolate from Iceland – creative, uncompromising, and handmade

Omnom is chocolate with character. Founded in 2013 in a former gas station in Reykjavík, Omnom blends culinary craftsmanship with artistic flair. Behind the brand are chef Kjartan Gíslason and entrepreneur Óskar Þórðarson – two friends on a mission to create exceptional bean-to-bar chocolate from Iceland.

They process fine cacao beans from Madagascar, Tanzania, and Nicaragua in small batches right on site. Carefully selected ingredients like natural cane sugar, handpicked spices, Icelandic milk powder, and sea salt from the Westfjords complete the recipe. The milk comes from over 700 local farms and is processed using carbon-free energy. Even darker milk chocolates like Dark Milk of Tanzania (65%) showcase how precisely Omnom balances flavor – without unnecessary additives.

Sustainability is built into everything Omnom does: from geothermally produced sea salt by Saltverk to reusing brine for salting roasted almonds. Their Coffee + Milk bar, developed with Reykjavík Roasters, contains more caffeine than a double espresso – using beans from the progressive Dona Nenem farm in Brazil.

Omnom’s style is as bold as its flavor: no standard bars here, but geometrically broken shards in packaging inspired by pop art, surrealism, and Nordic design.

Whether it’s single-origin bars, Iceland-inspired creations, seasonal specials, or Krunch malt balls – Omnom is chocolate for the curious. Handmade. Thoughtfully sourced. And refreshingly different.

DISCOVER

OMNOM

CARAMEL & MILK

**Milk chocolate 50%** with caramel pieces. Creamy, roasted & sweet. Award-winning. Handmade by Omnom with rainbow packaging for Reykjavik Pride.

€8.90*

Details

COFFEE & MILK

**White chocolate** with coffee & milk. Creamy, sweet & caramel-like. Made with Reykjavik Roasters coffee. Award-winning & handcrafted by Omnom.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

COOKIES + CREAM

**White chocolate** with bold Tanzanian cocoa cookies. Creamy, crunchy & vanilla-rich. Handmade in Iceland, fair, sustainable & irresistible.

€8.90*

Details

LAKKRIS & SEA SALT

**White chocolate** with licorice & sea salt: Award-winning, creamy white chocolate with licorice and sea salt for a unique taste experience.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

MADAGASCAR 66%

**Dark chocolate 66%** cocoa from Madagascar. Fruity, floral & award-winning. Single origin & handcrafted by Omnom in Iceland.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

MADAGASCAR MILK 45%

**Milk chocolate 45%** single-origin cocoa from Madagascar. Floral, fruity & creamy. Award-winning, rich in flavor & crafted with Icelandic milk.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

NICARAGUA 73%

**Dark chocolate 73%** cocoa from Nicaragua. Fruity, creamy & award-winning. Cassis, plum & tannin notes. Handcrafted by Omnom in Iceland.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

NICARAGUA MILK 50%

**Milk chocolate 50%** cocoa from Nicaragua. Creamy, caramel-like & award-winning. Handmade by Omnom in Iceland.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

SEA SALTED ALMONDS & MILK

**Milk chocolate 45%** discover Sea Salt & Almonds: Award-winning bean-to-bar chocolate with salted almonds and a salty flavour.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

SEA SALTED TOFFEE WHITE

**White chocolate** with sea salt & toffee. Creamy, caramel-rich & sweet-salty. Handcrafted in Iceland. A perfect gift for any special occasion.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

TANZANIA 70%

**Dark chocolate 70%** cocoa from Tanzania. Fruity, nutty & creamy. Single origin & award-winning. Handcrafted by Omnom in Iceland.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

TANZANIA MILK 65%

**Milk chocolate 65%** cocoa from Tanzania. Dark, creamy & award-winning. Fruity-nutty flavor profile. Handmade by Omnom in Iceland.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*