- Sustainable traded cocoa
- Puristic – Only two ingredients
- Bean-to-bar from Sweden
Svenska Kakao Peru 72% – Dark Chocolate 🍫✨ with elegant notes of rose 🌹, lychee 🍓, and freshly ground black pepper 🌶️. This handmade chocolate is crafted from fine cocoa beans sourced from Ucayali River Cacao in the Peruvian Amazon region. The producer works closely with local farmers to provide an alternative to the cocaine industry.
The beans are processed at a special fermentation station near Pucallpa and made using the traditional Bean-to-Bar method in Sweden. The result is a complex, harmonious chocolate that meets the highest standards of taste and ethics 🌍.
🎖️ Awards:
International Chocolate Awards – Silver Medal, Bean-to-Bar – Europe
International Chocolate Awards – Silver Medal, Worldwide
Perfect for those who appreciate exceptional quality and social responsibility 🌱💚.
| CERTIFICATIONS: | ALCOHOL FREE, VEGAN |
|---|---|
| CHOCOLATE: | DARK CHOCOLATE |
| COCOA CONTENT: | 70%-79% |
| COCOA ORIGIN: | PERU |
| COUNTRY OF ORIGIN: | SWEDEN |
| NET WEIGHT: | 50 grams |
| Energy kJ | 2310 kj |
| Energy kcal | 553 kcal |
| Fat | 40 g |
| of which saturates | 24 g |
| Carbohydrates | 34 g |
| of which sugars | 28 g |
| Protein | 8 g |
| Salt | 0 g |
Ingredients: Cocoa beans, cane sugar.
Cocoa solids: 72% minimum.
ABOUT SVENSKA KAKAO
Svenska Kakao was founded in 2013 by Ulrika & Fredrik Bergenkrans in a former village school in Skåne-Tranås and is considered one of the pioneers of bean-to-bar chocolate in Sweden.
To this day, producing chocolate directly from the cocoa bean remains a rarity in Scandinavia.
The cocoa beans are sourced from carefully selected producers around the world and processed with a strong focus on quality, sustainability, transparency, fair pricing, and aromatic diversity.
Svenska Kakao has received multiple international awards.