OMNOM

MADAGASCAR 66%

**Dark chocolate 66%** cocoa from Madagascar. Fruity, floral & award-winning. Single origin & handcrafted by Omnom in Iceland.

€8.90*

Content: 0.06 kg (€148.33* / 1 kg)

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Product number: OMN08

Product information "MADAGASCAR 66%"

Madagascar 66% – Dark Chocolate

🍫 A true chocolate masterpiece. The Madagascar 66% dark chocolate is an award-winning Bean-to-Bar chocolate made from some of the best cocoa beans in the world. Sourced from the Akesson plantation in the north of Madagascar, these cocoa beans are processed into a world-class chocolate in Iceland. The fruity flavors of citrus fruit and red berries blend harmoniously with delicate floral notes, offering a unique and well-balanced taste with a pleasant acidity.

🌍 Single-Origin Excellence
The Madagascar 66% chocolate is a Single-Origin chocolate, meaning it captures the essence of Madagascar's unique cocoa beans. These beans produce a vibrant and fruity flavor profile that makes this chocolate stand out as one of the best bean-to-bar creations globally.

🏅 Award-winning craftsmanship
The Madagascar 66% has been honored with several prestigious awards, including World Silver and Micro Batch Silver at the International Chocolate Awards 2018, showcasing its exceptional quality and flavor.

🎁 Elegant packaging
This premium chocolate is elegantly presented in an orange-colored box, featuring a wolf design, making it not only a delicious treat but also a perfect gift for chocolate connoisseurs.

👉 Discover now and indulge in the exquisite, award-winning Madagascar chocolate!

AWARDS:	INTERNATIONAL CHOCOLATE AWARDS
CERTIFICATIONS:	ALCOHOL FREE, VEGAN
CHOCOLATE:	DARK CHOCOLATE
COCOA CONTENT:	60%-69%
COCOA ORIGIN:	MADAGASCAR
COUNTRY OF ORIGIN:	ICELAND
NET WEIGHT:	60 grams

Nutritional values

Unprepared per 100 g

Energy kJ	2171 kj
Energy kcal	523 kcal
Fat	35 g
of which saturates	21 g
Carbohydrates	35 g
of which sugars	15 g
Protein	8 g
Salt	0 g

Additional information

Ingredients: Cocoa beans, cane sugar, cocoa butter, sunflower lecithin.

Cocoa beans: 66% minimum.

Producer: OMNOM Chocolate Factory | Hólmaslóð 4 | 101 Reykjavík | Iceland

Download nutritional values

Where does the cacao come from?

In the lush north of Madagascar, nestled between tropical forests and the foothills of the Tsaratanana Mountains, lies the Sambirano Valley – one of the world’s most renowned regions for fine flavor cocoa. It is here that Swedish cocoa grower Bertil Akesson began his journey into the world of cacao, spices, and sustainable agriculture.

The story begins decades earlier, in the 1970s, when Bertil’s father – a Swedish diplomat and entrepreneur – settled in Madagascar after assignments in Paris and Cameroon. On their family estates, Bertil immersed himself in the life of the plantations, gradually mastering the art of cultivation and post-harvest processing. His mission: to produce the highest quality cacao and spices in a way that honors both nature and people.

Today, Bertil’s single estate in the Sambirano Valley is legendary in the craft chocolate world. His beans were among the very first that many small-batch chocolate makers experimented with – and with good reason. Certified organic, carefully hand-harvested, and processed with meticulous attention to fermentation and drying, these beans are consistently fruit-forward, vibrant, and full of bright acidity. Their unique flavor has made its way into award-winning chocolate bars around the world, earning dozens of international accolades.

Buying directly from specific plots on Bertil’s farm ensures full traceability and an unmistakable taste of origin. His cocoa tells a story: of Swedish curiosity, Malagasy terroir, and a relentless pursuit of quality. To taste beans from the Sambirano Valley is to experience not only the lush biodiversity of Madagascar, but the legacy of a grower who turned a childhood dream of distant lands into a gift for chocolate lovers worldwide.

ABOUT OMNOM

Premium chocolate from Iceland – creative, uncompromising, and handmade

Omnom is chocolate with character. Founded in 2013 in a former gas station in Reykjavík, Omnom blends culinary craftsmanship with artistic flair. Behind the brand are chef Kjartan Gíslason and entrepreneur Óskar Þórðarson – two friends on a mission to create exceptional bean-to-bar chocolate from Iceland.

They process fine cacao beans from Madagascar, Tanzania, and Nicaragua in small batches right on site. Carefully selected ingredients like natural cane sugar, handpicked spices, Icelandic milk powder, and sea salt from the Westfjords complete the recipe. The milk comes from over 700 local farms and is processed using carbon-free energy. Even darker milk chocolates like Dark Milk of Tanzania (65%) showcase how precisely Omnom balances flavor – without unnecessary additives.

Sustainability is built into everything Omnom does: from geothermally produced sea salt by Saltverk to reusing brine for salting roasted almonds. Their Coffee + Milk bar, developed with Reykjavík Roasters, contains more caffeine than a double espresso – using beans from the progressive Dona Nenem farm in Brazil.

Omnom’s style is as bold as its flavor: no standard bars here, but geometrically broken shards in packaging inspired by pop art, surrealism, and Nordic design.

Whether it’s single-origin bars, Iceland-inspired creations, seasonal specials, or Krunch malt balls – Omnom is chocolate for the curious. Handmade. Thoughtfully sourced. And refreshingly different.

DISCOVER

OMNOM

BLACK N' BURNT BARLEY

Weiße Schokolade - Mit Aktivkohle schwarz eingefärbt, bestreut mit schwarz glänzenden Gerstenmalz-Perlen. Kräftige Röstaromen von Malz, Kaffee und dunklem Toast.

€8.90*

Details

CARAMEL & MILK

**Milk chocolate 50%** with caramel pieces. Creamy, roasted & sweet. Award-winning. Handmade by Omnom with rainbow packaging for Reykjavik Pride.

€8.90*

CARAMEL MILK BIG

Milk chocolate – Sweet and enchanted with unicorn magic: This caramel & milk bar tastes wonderfully of almonds, with fruity and also salty notes.

Content: 0.25 kg (€99.60* / 1 kg)

€24.90*

Details

COFFEE & MILK

**White chocolate** with coffee & milk. Creamy, sweet & caramel-like. Made with Reykjavik Roasters coffee. Award-winning & handcrafted by Omnom.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

COOKIES + CREAM

**White chocolate** with bold Tanzanian cocoa cookies. Creamy, crunchy & vanilla-rich. Handmade in Iceland, fair, sustainable & irresistible.

€8.90*

KRUNCH LICORICE & SEA SALT

Knusperperlen mit weißem Schokoladenüberzug mit Lakritz und Meersalz - Luftig leichte Malzknusperbällchen, überzogen mit weißer Schokolade mit Süßholz und Meersalz.

Content: 0.18 kg (€49.44* / 1 kg)

€8.90*

Details

KRUNCH MILK

Knusperperlen mit Milchschokoladenüberzug - Luftig leichte Malzknusperbällchen, überzogen mit Milchschokolade mit fruchtigen Noten.

Content: 0.18 kg (€49.44* / 1 kg)

€8.90*

Details

Tüte Omnom Krunch - Knusperkugeln - Tüte mit Farbverlauf violett zu rosa mit ockerfarbenen Schokokugeln und geometrisch illustriertem Eichhörnchen-Kopf

KRUNCH SEA SALT TOFFEE

Discover white chocolate with Icelandic sea salt from Saltverk and toffee: A luxurious blend of sweet, salty, and crunchy flavors with a minimum of 40% cocoa.

Content: 0.18 kg (€49.44* / 1 kg)

€8.90*

Details

LAKKRIS & SEA SALT

Discover Lakkris & Sea Salt white chocolate: Award-winning, creamy white chocolate with licorice and sea salt, offering a unique and balanced flavor experience.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

LAKKRIS & SEA SALT BIG

White chocolate – Silky and creamy texture, slighty salty and enriched by liquorice and salmiak this bar is a true scandinavian treat.

Content: 0.25 kg (€99.60* / 1 kg)

€24.90*

Details

MADAGASCAR 66%

**Dark chocolate 66%** cocoa from Madagascar. Fruity, floral & award-winning. Single origin & handcrafted by Omnom in Iceland.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

MADAGASCAR MILK 45%

**Milk chocolate 45%** single-origin cocoa from Madagascar. Floral, fruity & creamy. Award-winning, rich in flavor & crafted with Icelandic milk.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

NICARAGUA 73%

**Dark chocolate 73%** cocoa from Nicaragua. Fruity, creamy & award-winning. Cassis, plum & tannin notes. Handcrafted by Omnom in Iceland.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

Details

NICARAGUA MILK 50%

**Milk chocolate 50%** cocoa from Nicaragua. Creamy, caramel-like & award-winning. Handmade by Omnom in Iceland.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

25 %

SEA SALTED ALMONDS & MILK

**Milk chocolate 45%** discover Sea Salt & Almonds: Award-winning bean-to-bar chocolate with salted almonds and a salty flavour.

Content: 0.06 kg (€111.33* / 1 kg)

€6.68* €8.90*

Details

SEA SALTED ALMONDS & MILK BIG

Content: 0.25 kg (€99.60* / 1 kg)

€24.90*

Details

SEA SALTED TOFFEE WHITE

**White chocolate** with sea salt & toffee. Creamy, caramel-rich & sweet-salty. Handcrafted in Iceland. A perfect gift for any special occasion.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

TANZANIA 70%

**Dark chocolate 70%** cocoa from Tanzania. Fruity, nutty & creamy. Single origin & award-winning. Handcrafted by Omnom in Iceland.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*

TANZANIA MILK 65%

**Milk chocolate 65%** cocoa from Tanzania. Dark, creamy & award-winning. Fruity-nutty flavor profile. Handmade by Omnom in Iceland.

Content: 0.06 kg (€148.33* / 1 kg)

€8.90*