75% MAKIRA - SOLOMON ISLANDS
- Fairly traded cocoa
- Volcanic cocoa – intense & aromatic
- Bean to Bar from the UK
€3.70*
% €7.40* (50% saved)Available again soon
Solomon Islands, Makira Island 75% – Dark Chocolate
🍫 An exceptional taste experience. The Solomon Islands, Makira Island 75% dark chocolate is made from premium cocoa beans grown on the remote Makira Island, thriving in rich volcanic soil. The beans offer a deep, complex flavor with subtle notes of grapefruit, raisin, and caramel. A delightful experience as enchanting as its origins.
🌿 Origin and Quality
The cocoa comes from Lucy, a dedicated cocoa farmer who owns the land herself and exclusively hires women in the production process. Through selling high-quality cocoa, Lucy has enabled her two daughters to study in Australia, potentially becoming the next generation to carry on the family business.
🏅 Crafted with Excellence
This single-estate chocolate is made with bean-to-bar craftsmanship and won the Great Taste Award 2020. It offers a harmonious and complex flavor profile shaped by the unique conditions of Makira Island.
🎁 Perfect for Chocolate Lovers
Ideal for those who appreciate dark chocolate with fruity, caramel notes and premium cocoa. This chocolate is a true masterpiece of chocolate artistry.
👉 Discover now and enjoy the unique taste of Solomon Islands, Makira Island 75%!
AWARDS: | GREAT TASTE |
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CERTIFICATIONS: | ALCOHOL FREE, HALAL, KOSHER, VEGAN |
CHOCOLATE: | DARK CHOCOLATE |
COCOA CONTENT: | 70%-79% |
COCOA ORIGIN: | SOLOMON ISLAND |
COUNTRY OF ORIGIN: | GREAT BRITAIN |
NET WEIGHT: | 70 grams |
Energy kJ | 2291 kj |
Energy kcal | 552 kcal |
Fat | 39 g |
of which saturates | 22 g |
Carbohydrates | 33 g |
of which sugars | 27 g |
Protein | 11 g |
Salt | 0,02 g |

Where does the cacao come from?
