MILK CHOCOLATE ÉCLATS 39%
Valrhona Éclats Lactés 39% elevate any coffee or tea moment with their refined balance of creaminess, sweetness and cacao depth. Individually wrapped, each chocolate stick preserves its full aromatic expression, offering a sophisticated treat at any time of day.
A Milk Chocolate Stick with Remarkable Aromatic Nuance
Éclats Lactés reveal a delicately layered flavor profile:
A subtle note reminiscent of caramelized biscuit unfolds first, giving way to a smooth, milky core. As the chocolate melts, deeper cacao notes emerge, adding structure, richness and a long, harmonious finish.
Perfect for Elegant Moments of Indulgence
The slim, portable format makes these chocolate sticks an ideal companion to coffee or tea, a refined gesture for guests, or a luxurious daily treat. Each piece reflects Valrhona’s commitment to quality, craftsmanship and sensory excellence.
Crafted in France with Expertise and Tradition
Produced in Tain l’Hermitage, Valrhona Éclats Lactés embody the heritage and artistry of one of France’s most respected chocolate makers. A delicate balance of milk, caramel and cacao — designed for true connoisseurs.
| CERTIFICATIONS: | ALCOHOL FREE |
|---|---|
| COCOA CONTENT: | 30%-39% |
| COCOA ORIGIN: | BLEND |
| COUNTRY OF ORIGIN: | FRANCE |
| NET WEIGHT: | 4 Gramm |
| Energy kJ | 2415 kj |
| Energy kcal | 580 kcal |
| Fat | 39 g |
| of which saturates | 23 g |
| Carbohydrates | 49 g |
| of which sugars | 48 g |
| Protein | 6,7 g |
| Salt | 0,07 g |
| Milk | Yes |
Producer: Valrhona | 12-18 Avenue du Président Roosevelt | 26600 Tain l'Hermitage | France