9PCS PRALINEN MIX - NOUGAT

Valrhona Rinette Dulcey Praline – Masterful French Confectionery

The Rinette Dulcey Praline by VALRHONA is an exquisite indulgence for lovers of fine chocolate craftsmanship. Created in France with exceptional precision, this praline unites a silky-smooth hazelnut praline, delicate almond pieces, and the signature caramelized sweetness of Dulcey blond chocolate. A refined decoration of dark chocolate adds the final elegant touch.

Crispy. Delicate. Unforgettable.

Each bite reveals a harmonious interplay of textures and flavors:
– the crunchy structure of roasted almonds and hazelnuts
– the silky melt of smooth nougat
– the buttery caramel notes of Dulcey chocolate
– a hint of refined bitterness from dark chocolate

The result is a beautifully balanced praline with remarkable depth, showcasing the finest of Valrhona’s artisanal expertise.

Valrhona Greta Lait – Almond & Hazelnut Praline in Delicate Milk Chocolate

The Greta Lait Praline from Valrhona is an elegant delight that embodies the essence of French chocolaterie. Inside lies a fine almond–hazelnut praline with natural sweetness and gentle roasted notes.

Wrapped in smooth, creamy milk chocolate, the filling melts softly on the palate. A topping of roasted almond pieces adds a light crunch and enhances the nut-forward aroma.

The texture is exceptional: soft, nutty, balanced, and wonderfully melt-in-your-mouth—a small bouchée that offers extraordinary pleasure.

Valrhona Pralifeuilleté Lait – Crispy Almond Praline in Fine Milk Chocolate

Valrhona’s Pralifeuilleté Lait showcases French craftsmanship in its purest form. At its heart lies a delicate almond praline blended with ultra-thin, crispy crêpe feuilleté flakes, creating a signature contrast of airy crunch and smooth melt.

Coated in full-bodied milk chocolate, the praline harmonizes roasted aromas, gentle sweetness, and a subtly crisp bite. A classic fork-stroke decoration completes its elegant look.

A sophisticated bouchée with refined textures—crunchy, smooth, and irresistibly satisfying.

Praliné Craquant – Intense Praline with Crisp Cereal Notes in Dark Chocolate

Valrhona’s Praliné Craquant is a refined creation that blends a powerful praline centre with an irresistible crisp texture. The filling combines intense nutty praline with delicate cereal pieces, creating a signature crunch that contrasts beautifully with the smooth melt of the chocolate.

Encased in fine dark chocolate, the praline reveals deep roasted cocoa notes and warm nutty accents. A touch of milk chocolate decoration adds an elegant finishing detail.

A sophisticated flavour composition featuring:

intense roasted nut notes

subtle toasted cereal accents

a harmonious balance of crispness and smooth praline

A luxurious treat crafted for connoisseurs who appreciate depth, texture, and exceptional chocolate artistry.

Millefeuille – Creamy Vanilla Ganache & Crispy Gianduja in Ivoire Chocolate

The Millefeuille by Valrhona is a refined composition of silky vanilla ganache resting atop a layer of milk chocolate gianduja enriched with crisp crêpe flakes.

Encased in Valrhona’s iconic Ivoire 35% white chocolate, the piece reveals delicate sweetness, creamy texture, and understated elegance. Its combination of melt-in-the-mouth smoothness and subtle crunch creates a luxurious tasting experience—perfect for lovers of fine white chocolate.